This quiche was a hit for the recent visit from family for the holidays. I always prepare the ingredients ahead of time. I make it the morning of and am always ready. It is very light due to using bread crumbs for the crust. Check out my guide on how to make this delicious Ham and Swiss Crustless Quiche.
Check out How to Make Ham and Swiss Crustless Quiche by Radishgirl Thymes on Snapguide.